Guest
Race Result Details |
| Racer | Richard (zyfer0822) |
| Race Number | 373 |
| Date | Fri, 13 Feb 2026 1:32:02 |
| Speed |
65 WPM
 Try to beat?
|
| Accuracy | 96.1% |
| Rank | 4th place (out of 5) |
| Opponents | darkerdraekon (3rd place) doodle_doot (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|