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Race Result Details |
| Racer | mikkolo barbeyto (zentsukiyomi) |
| Race Number | 11 |
| Date | Fri, 3 Oct 2025 3:21:39 |
| Speed |
68 WPM
 Try to beat?
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| Accuracy | 96% |
| Rank | 5th place (out of 7) |
| Opponents | halfv (1st place) johnmeynard (7th place) johnmikefrankdoe (6th place) longgadog_18 (3rd place) shizuphrenia (2nd place) wechi (4th place) |
Text typed:
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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