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typeracer

Pit Stop
Racer tstats[tshafer3] (tshafer3)
Race Number 183683
Date Wed, 13 Aug 2025 17:27:45
Speed 120 WPM Try to beat?
Accuracy 99.5%
Rank 1st place (out of 5)
Opponents mmazincham (5th place) omid1232 (4th place) pocket7ns (3rd place) ub0216 (2nd place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book) by Harold J. Morowitz (see stats)

Typing Review: