Race Result Details |
Racer | starsky1391 (starsky1391) |
Race Number | 237 |
Date | Mon, 21 Jul 2025 17:01:06 |
Speed |
43 WPM
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Accuracy | 93.7% |
Rank | 4th place (out of 4) |
Opponents | af12 (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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