| Race Result Details | 
| Racer | shion (shionbean) | 
| Race Number | 8 | 
| Date | Wed, 29 Oct 2025 17:14:44 | 
| Speed | 24 WPM  Try to beat? | 
| Accuracy | 87.8% | 
| Rank | 3rd place (out of 4) | 
| Opponents | 42117200 (4th place) azmin_z (1st place) | 
Text typed:
| From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough.— (book)
          by Harold J. Morowitz
          (see stats) |