Guest
Race Result Details |
| Racer | shambu (shambu101) |
| Race Number | 51 |
| Date | Sat, 21 Jun 2025 18:13:07 |
| Speed |
21 WPM
 Try to beat?
|
| Accuracy | 89% |
| Rank | 5th place (out of 5) |
| Opponents | habby7 (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|