Race Result Details |
Racer | sat10rr (sat10r) |
Race Number | 159 |
Date | Thu, 10 Jul 2025 9:34:52 |
Speed |
58 WPM
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Accuracy | 94.1% |
Rank | 4th place (out of 5) |
Opponents | bobavfett (2nd place) dartfrog (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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