Race Result Details |
Racer | Saravan (saravanangct) |
Race Number | 13010 |
Date | Tue, 15 Jul 2025 13:38:49 |
Speed |
107 WPM
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Accuracy | 98.6% |
Rank | 1st place (out of 4) |
Opponents | belayed (2nd place) killgon (3rd place) redoctopus624 (4th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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