Race Result Details |
Racer | pukhtoon (pukhtoon0311) |
Race Number | 91 |
Date | Wed, 13 Aug 2025 11:05:51 |
Speed |
54 WPM
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Accuracy | 98.6% |
Rank | 4th place (out of 5) |
Opponents | devendra143 (3rd place) yousefmagd142 (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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