Guest
Race Result Details |
| Racer | hard to type (obahi) |
| Race Number | 1653 |
| Date | Wed, 14 Jan 2026 10:31:31 |
| Speed |
57 WPM
 Try to beat?
|
| Accuracy | 96.5% |
| Rank | 4th place (out of 4) |
| Opponents | flashspeed1 (3rd place) garpa (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|