Race Result Details |
Racer | Mario Ghaly (mario_gh7) |
Race Number | 187 |
Date | Mon, 21 Jul 2025 10:34:36 |
Speed |
78 WPM
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Accuracy | 96.6% |
Rank | 3rd place (out of 5) |
Opponents | 123hades (5th place) ice_kem (1st place) omicar (4th place) sintusintu (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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