Race Result Details |
Racer | Kowalski (kowalskichris) |
Race Number | 26757 |
Date | Tue, 30 Sep 2025 18:38:06 |
Speed |
91 WPM
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Accuracy | 97.3% |
Rank | 3rd place (out of 5) |
Opponents | ashkanmahdavi65 (5th place) dylanfox02 (2nd place) momenarafa (4th place) teiloq (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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