Race Result Details |
Racer | jluebay (jluebay) |
Race Number | 251 |
Date | Thu, 25 Apr 2024 2:06:36 |
Speed |
71 WPM
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Accuracy | 97.3% |
Rank | 4th place (out of 5) |
Opponents | accouchement (3rd place) khalidsaju (5th place) kitchen_operator (2nd place) yash_karan (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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