Race Result Details |
Racer | WATUSI (jayjay_994) |
Race Number | 1120 |
Date | Wed, 10 Sep 2025 8:49:23 |
Speed |
73 WPM
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Accuracy | 99% |
Rank | 1st place (out of 5) |
Opponents | enemy_123 (4th place) tack_4859 (5th place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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