Race Result Details |
Racer | Janbolot (janbolot_08) |
Race Number | 363 |
Date | Tue, 12 Mar 2024 6:07:10 |
Speed |
44 WPM
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Accuracy | 95.6% |
Rank | 2nd place (out of 4) |
Opponents | danislan (4th place) eerbol (1st place) nuardil (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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