Guest
Race Result Details |
| Racer | Ellovelab (ellovelab) |
| Race Number | 50 |
| Date | Mon, 19 Feb 2024 2:45:20 |
| Speed |
55 WPM
 Try to beat?
|
| Accuracy | 96.8% |
| Rank | 4th place (out of 5) |
| Opponents | ah_tonmoy (3rd place) daisyhd (5th place) daksoda (2nd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|