Race Result Details |
Racer | Coco (cocoblk) |
Race Number | 26 |
Date | Thu, 26 Jun 2025 19:16:02 |
Speed |
61 WPM
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Accuracy | 97.2% |
Rank | 5th place (out of 5) |
Opponents | big_baha4 (2nd place) taloszero (1st place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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