Guest
Race Result Details |
| Racer | Blake (blake_5) |
| Race Number | 3 |
| Date | Tue, 3 Jun 2025 8:47:10 |
| Speed |
61 WPM
 Try to beat?
|
| Accuracy | 97.7% |
| Rank | 2nd place (out of 5) |
| Opponents | josephine_eg (4th place) meanne9494 (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|