Race Result Details |
Racer | BAM (big_ben6) |
Race Number | 16306 |
Date | Wed, 17 Sep 2025 19:43:16 |
Speed |
75 WPM
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Accuracy | 94.5% |
Rank | 3rd place (out of 4) |
Opponents | bigwoody123 (1st place) james6776 (2nd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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