Guest
Race Result Details |
| Racer | Asad (asad_09) |
| Race Number | 204 |
| Date | Wed, 2 Apr 2025 18:02:58 |
| Speed |
42 WPM
 Try to beat?
|
| Accuracy | 96.7% |
| Rank | 4th place (out of 5) |
| Opponents | bhanuteja_13 (3rd place) finch_89 (5th place) xelticdj (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|